Premium Lipase Digestive Aid for Improved Nutrient Absorption Support

• Customization: Available
• CAS No.: 57-13-6
• Formula: Lipase
• Model NO.: Lipase 100, 000u/G
• EINECS: 232-619-9
• Nutritional Value: Nutritional
• Certification: BRC, ISO, FDA, HACCP
• Packaging Material: Paper
• Storage Method: Normal
• Shelf Life: >12 Months
• Type: Lipase
• Grade: Food Grade
• Appearance: White to Yellow Powder
• Transport Package: Box
• Specification: 1kg/Bag; 25kg/Drum
• Trademark: derrick
• Origin: China
• HS Code: 3507902000
• Production Capacity: 5000kg/Month

Product Description

Lipase

Lipase, an indispensable enzyme, skillfully directs the breakdown of fats (lipids) into glycerol and free fatty acids. This essential process is crucial for digestion, converting dietary fats into readily absorbable molecules for the intestine. This extraordinary enzyme is synthesized in various organs such as the pancreas, stomach, and salivary glands, and is also present in numerous plants, bacteria, and fungi, underlining its fundamental importance in diverse life forms.

Key functions of lipase:

1. Digestion of Fats: Lipase expertly disassembles triglycerides into monoglycerides and free fatty acids, ensuring their seamless absorption in the small intestine.
2. Energy Production: By efficiently breaking down fats, lipase provides a critical energy source, powering the body's myriad activities.
3. Cellular Processes: Lipase plays an essential role in lipid metabolism within cells, including the strategic mobilization of stored fats, thus supporting cellular vitality and function.

Types of Lipase:

1. Pancreatic Lipase: Secreted by the pancreas directly into the small intestine, this enzyme is integral to fat digestion, ensuring optimal nutrient absorption.
2. Gastric Lipase: Produced in the stomach, it commences the digestion of fats, serving a particularly crucial role in the nutrition of infants.
3. Hepatic Lipase: Found in the liver, this lipase is instrumental in regulating blood lipid levels, promoting cardiovascular well-being.
4. Lipoprotein Lipase: Positioned on the walls of blood vessels, it masterfully breaks down lipids within lipoproteins, facilitating efficient lipid transport and metabolism.

Clinical Significance:

1. Lipase Levels in Blood: Elevated blood lipase levels can indicate pancreatic issues, such as pancreatitis, providing critical alerts for medical intervention.
2. Lipase Deficiency: Insufficient lipase production can lead to malabsorption of fats and fat-soluble vitamins (A, D, E, K), potentially causing conditions like steatorrhea (fatty stools), underscoring the enzyme's vital role.

Applications:

1. Industrial Uses: Lipase boasts versatile applications in food processing, including cheese production, as well as in detergents and biofuel production, emphasizing its industrial significance.
2. Medical Uses: Lipase supplements are often recommended for individuals with pancreatic insufficiency, offering a therapeutic avenue to enhance digestion and nutrient uptake.