Premium Lipase Enzyme for Enhanced Food Digestion and Nutrient Absorption

Product Details
Customization: Available
CAS No.: 57-13-6
Formula: Lipase
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Number of Employees
2
Year of Establishment
2017-03-06
  • Premium Lipase Enzyme for Enhanced Food Digestion and Nutrient Absorption
  • Premium Lipase Enzyme for Enhanced Food Digestion and Nutrient Absorption
  • Premium Lipase Enzyme for Enhanced Food Digestion and Nutrient Absorption
  • Premium Lipase Enzyme for Enhanced Food Digestion and Nutrient Absorption
  • Premium Lipase Enzyme for Enhanced Food Digestion and Nutrient Absorption
  • Premium Lipase Enzyme for Enhanced Food Digestion and Nutrient Absorption
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Basic Info.

Model NO.
Lipase 100, 000u/G
EINECS
232-619-9
Nutritional Value
Nutritional
Certification
BRC, ISO, FDA, HACCP
Packaging Material
Paper
Storage Method
Normal
Shelf Life
>12 Months
Type
Lipase
Grade
Food Grade
Appearance
White to Yellow Powder
Transport Package
Box
Specification
1kg/Bag; 25kg/Drum
Trademark
derrick
Origin
China
HS Code
3507902000
Production Capacity
5000kg/Month

Product Description

Lipase
Lipase is an enzyme that catalyzes the hydrolysis of fats (lipids) into glycerol and free fatty acids. It plays a crucial role in digestion, enabling the breakdown of dietary fats into smaller molecules that can be absorbed by the intestines. Lipase are produced in various organs, including the pancreas, stomach, and salivary glands, and are also found in many plants, bacteria, and fungi.

Key functions of lipase:
  1. Digestion of Fats: Lipase breaks down triglycerides into monoglycerides and free fatty acids, which are then absorbed in the small intestine.
  2. Energy Production: By breaking down fats, lipase helps provide a source of energy for the body.
  3. Cellular Processes: Lipase are involved in lipid metabolism within cells, including the mobilization of stored fats.

Types of Lipase:
  1. Pancreatic Lipase: Secreted by the pancreas into the small intestine, it is the primary enzyme responsible for fat digestion.
  2. Gastric Lipase: Produced in the stomach, it begins the digestion of fats, especially in infants.
  3. Hepatic Lipase: Found in the liver, it helps regulate lipid levels in the blood.
  4. Lipoprotein Lipase: Located on the walls of blood vessels, it breaks down lipids in lipoproteins.

Clinical Significance:
  1. Lipase Levels in Blood: Elevated levels of lipase in the blood can indicate pancreatic diseases, such as pancreatitis.
  2. Lipase Deficiency: Insufficient lipase production can lead to malabsorption of fats and fat-soluble vitamins (A,D,E,K), causing conditions like steatorrhea (fatty stools).

Applications:
  1. Industrial Uses: Lipase are used in food processing (e.g., cheese production), detergents, and biofuel production.
  2. Medical Uses: Lipase supplements are sometimes prescribed for individuals with pancreatic insufficiency.
Premium Lipase Enzyme for Enhanced Food Digestion and Nutrient AbsorptionPremium Lipase Enzyme for Enhanced Food Digestion and Nutrient AbsorptionPremium Lipase Enzyme for Enhanced Food Digestion and Nutrient AbsorptionPremium Lipase Enzyme for Enhanced Food Digestion and Nutrient AbsorptionPremium Lipase Enzyme for Enhanced Food Digestion and Nutrient AbsorptionPremium Lipase Enzyme for Enhanced Food Digestion and Nutrient AbsorptionPremium Lipase Enzyme for Enhanced Food Digestion and Nutrient Absorption
 

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